Maxlamanna - The perfect side dish for the holidays (recipe in the discription)

#worldbosses #shorts #cznburak #saltbae #saltlife #sadfman

For any root veg and

Preheat the oven to 2000

The equally cut the veg in the same shape. Add root veg to salted boiling water and cook for for 5 minutes. Add the aubergine to water and let it soak for 10 minutes. Drain all the veg. Squeeze the aubergine to remove any excess water.

Place veg in a baking dish with 2 tbsp oil, salt and black pepper, roast for 30 minutes, flipping halfway.

In a bowl add 2 tbsp tahini, 5 tbsp olive oil, 1 tbsp harissa, 1 tbsp toasted

seeds and nuts and half lemon juice, stir.

Plate the roasted veg on a large plate, drizzle the dressing over on top and garnish with chopped herbs.

Maxlamannaperfectholidays